Baker for a Day

Today was my first full day in Cairo, Egypt. It was a beautiful day; I think.... You see, I was never outside. I instead woke up, thew on some clothes and stumbled down to on of the many kitchens at the Sheraton. That is correct. I spent the day baking.

Funny thing is, I loved it. It was me, a food science professor and my old boss. We did several applications with some using my products. They turned out amazing! Thus, it makes my job a billion times easier.

I think tommorow I will at least attempt to see a pyramid or two before I get back to the kitchen; supposedly they are pretty big. (Ha). I do like this place so far and have found the people quite charming.